Created 4-Feb-15
7 photos

Kristin and Russ Collins are waiting on the state to OK their future cheese-making operation—a creamery using milk from their lovingly cared for herd of sheep—but in the meantime, the couple is selling top notch gourmet cheeses, charcuterie, and more out of their shop in downtown Santa Ynez.
More than cheeseSay cheese!Downtown gourmetInternational fareSavory and sweetPassionate and personableEwes galore

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